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June 2024
Journal of Environmental Health Volume 86, Number 10 View the IssueAbout the Cover Foodborne disease is a substantial public health problem. Restaurant inspections are a primary way health departments can verify that food safety practices and ...
September 2015
Journal of Environmental Health Volume 78, No. 2 View the IssueAbout the Cover In the Building Capacity column in this issue, 鈥淓mbracing a Unified Brand Builds Capacity for Health Departments,鈥� Darryl Booth discusses the importance of a consiste...